On
arrival at Miami International Airport last night from Doha, Qatar, I walked
past the Café Versailles coffee shop. A dollop of nostalgia hit me; I used to
regularly have a cortadito at this shop before and after my visits to Cuba, if
time permitted.
I
had left Miami on April 24th and 13 days later I was back. Feeling
my wallet in my back pocket I realized that I had eaten well at the airports I
had transited through but not had spent a single penny!
Airports
used in 13 days:
Miami
San
Francisco
Singapore
Kuala
Lumpur
Colombo
Bangalore
Doha
Philadelphia
Miami
Miami
Flagship Lounge on departure and Centurion Club on return
San
Francisco Centurion Club, United International Lounge
Singapore
Plaza Premium Lounge, Aerotel, Krisflyer Gold Lounge
Kuala
Lumpur Malaysian Airlines Regional Lounge
Bangalore
Plaza Premium Lounge
Doha
Arrival Lounge, Al Mourjan Lounge
Philadelphia American Admirals Club
Flagship Lounge at Miami International Airport. There is champagne on offer and also a nice buffet. I have a friend there who occasionally makes an arepa with eggs for me.
How
to enjoy these lounges? It is a Frequent Flier’s tale.
Centurion Club at SFO, Centurion Clubs tend to have better food selection than Airlines Lounges but they are improving as well
I like looking this artsy arrangements of older travel paraphanelia! I keep as a souvenir a similar suit case used by the late Hollis Stabler Sr.
The United Club International Lounge at SFO was quite reasonable and they had good service as well.
When you are travelling you body clock is messed up, so it is alright to have a flute of Moet at 8 AM!
(the decor at United Club at SFO was nothing out of the ordinary)
I
was quite impressed with the SilverKris Lounge in Terminal 2, which caters for
regional Business Class passengers on Singapore Airlines. My flight to Kuala
Lumpur was a short 40 minutes but I spent nearly 3 hours in the Lounge and had
a lovely breakfast.
(I have become a fan of Congee after the visit to the KrisFlyer Lounge!)
American
Airlines and Qatar Airways, as well as Sri Lankan and Malaysian Airlines belong
to the One World Alliance and you are able to use the Lounges of the other, if
you are flying through their hub. This comes in very handy when you fly MH
Malaysian Airlines from KL or in transit at CMB Colombo.
The
MH Lounge at the Satellite terminal at KLIA is a very good lounge, but on this
trip I used the Regional Lounge, which is adequate. Both in Singapore and KL,
the Lounge has adequate choices of regional cuisine, so Congee in Singapore and
Nasi Lemak in KL were welcome.
(The Regional Lounge of MH in KLIA where the ubiquitous Nasi Lemak is presented well)
It was good to taste some Ceylonese Curry at the Serendib Lounge of the Sri Lankan Airways
On arrival at Colombo Bandaranaike Airport you are greeted with this serene statue of Buddha and I usually take a few seconds to pay my respects.
The only way to access this lounge is to fly Business Class on Qatar Airways. Once I came in from Amman on Royal Jordanian and flew out to Colombo on Sri Lankan and I was given access to this lounge. There are other lounges for people flying other airlines or other classes of services.
My Sri Lankan friends from Hamad International Airport in Doha, Qatar
American
Airlines Admirals Club is just ordinary as far as Airline Lounges in America go
but recently they have opened Flagship Lounges. In the USA, entrance to
Airlines Lounges have different rules, you are almost required to buy a
membership regardless of the class you are flying. But there is a way to enter
these Flagship Lounges (I like the ones in ORD DFW and MIA) is to have high
tier FF status in one of the other One World Airlines. I have Platinum Status
with QR Qatar Airways, so I can enter the Flagship and Admirals Cub Lounges in
USA.
Lounges
are always welcome in that they offer peace and tranquility in these days when
the terminals are so overcrowded and more than that; they offer good quality
food and drinks.
At the Philadelphia American Airlines Admirals Club, there was a station for freshly made Guacamole (an Ethiopian Christian was making it and laughed when I requested some Injera bread of Ethiopia)
USA based lounges lag behind the Asian and
Middle Eastern airlines in good food quality and diversity, but I have enjoyed
Israeli cuisine at PHL Centurion Lounge and Michele Bernstein’s cooking at MIA Centurion
Lounge.
To
get into Centurion Lounge you have to have an appropriate American Express
Card. I have enjoyed them on many an occasion and in Miami, occasionally a
shoulder massage before the trip to Havana is always welcome.
Priority
Pass is a system, which you can apply directly or be given as part of your high
end Credit Cards. To me, this card has turned out to be a lifesaver in many of
the obscure or smaller airports where there are no airline lounges: Bangalore,
Cochin in India, Siem Reap in Cambodia, and there are many many Lounges that
accept Priority Pass. Recently they have begun adding Airport Restaurants to
this list. MIA has one airside and two landside restaurants where you can
indulge and the first 28 dollars of the food and fare is free. I am yet to try
this but I have enjoyed the privileges of Priority Pass at the Lounges
mentioned above as well as Lotus Lounge at CMB.
attendant at the Plaza Premium Lounge at the Bangalore International Airport.Not as sophisticated and not comparable to other Asian lounges but a good place to rest. Meager food and wine offerings. Friendly service
Having
Lounge access is much more than about saving money, that amounts to a good
bundle as well, but about being able to relax especially if you are flying
often, easy access to Wi-Fi as well as good quality food (especially in Asia)